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Directions
Nutrition FactsServing Size: About 3/4 Cup Per Serving: 101 calories; 5 g total fat; 2 g saturated fat; 173 mg sodium. 11 g carbohydrates; 2 g fiber; 4 g sugar; 5 g protein; |
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Directions
Nutrition FactsServing Size: About 3/4 Cup Per Serving: 101 calories; 5 g total fat; 2 g saturated fat; 173 mg sodium. 11 g carbohydrates; 2 g fiber; 4 g sugar; 5 g protein; |
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